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Access the following site:
www.biologyinmotion.com
Click on "Fat Digestion and Bile". Based on the
activity, answer the next two questions.
5. What is emulsification?
6. Why is emulsification an important step in fat
digestion? 7. Is emulsification an example of
chemical or physical digestion? You can find out be reading
"Production of Digestive Juices" and "Fats" on this
page.
8. What are enzymes? Find out
here:
http://www.lew-port.com/10712041113402793/lib/10712041113402793/animations/Enzyme%20activity.html
9. How do enzymes help to digest food?
http://www.nlm.nih.gov/medlineplus/ency/article/002353.htm
http://science.howstuffworks.com/cell2.htm
http://www.chemheritage.org/EducationalServices/pharm/antibiot/readings/enzyme.htm
http://www.fbhc.org/Patients/Modules/newdiges.cfm
Scroll down to "Production of
Digestive Juices".
10. Explain how carbohydrates, proteins and fats are digested.
Find out here:
http://digestive.niddk.nih.gov/ddiseases/pubs/yrdd/#food |